Figs are at their best at Easter time in Australia. Full, flavoursome and delicious.
Make the most of them with this simple but stunning salad of peppery rocket, sweet and crunchy caramelised walnuts and creamy goat’s cheese, finished with a honey and balsamic drizzle.
Nutrition Information:
Average Quantity per Serving Average Quantity per 100g
ENERGY 1295kJ (308kcal) 984kJ (234kcal)
PROTEIN 8.6g 6.5g
FAT, TOTAL 25.3g 19.2g
- SATURATED 6.9g 5.2g
CARBOHYDRATE 11.2g 8.5g
- SUGARS 11.1g 8.5g
DIETARY FIBRE 3.8g 2.9g
SODIUM 129mg 98mg